Michelin
Hõlm
Image du lieu
Michelin
Cuisine moderne
L'avis du Guide Michelin
The restaurant is named ‘Hõlm’ and the hotel within which it sits, ‘Lydia’ – after Lydia Grünmann Hõlm, on whose recipes the dishes here are based. Full-length windows flood the elegant dining room with light and the attractively presented dishes exhibit appealing combinations of both texture and flavour.