If you’re already familiar with the elaborate cuisine on offer at the one-Michelin-star Cancook and you’re looking for something a little more affordable, this bistro occupying the same premises as its award-winning neighbour is a perfect choice, with its mantra of "technique, skill and perfection". This elegant space has a strong emphasis on presentation in the dining room thanks to the different trolleys (bread, cheese, pâté, filleting) that make a constant appearance here. The contemporary-style menu, which also features a few of Cancook’s signature dishes, showcases the ingredients of the Aragón region.