The pared-back, uncluttered interior of this little gem tucked away on the ground-floor of an apartment block by Liangma River provides the perfect foil to modern French cuisine, characterised by top-notch ingredients, precise techniques and bold flavours. Dishes are exquisitely plated and reflect the dedication of the entire team. There are two set dinner menus to choose from with optional wine pairings. Save room for the decadent Galette des Rois dessert.