ViaMichelin
Hui Wei Chilli Ban Mian
Image du lieu
Guide Michelin
Bib Gourmand
L'avis du Guide Michelin
Bouncy ribbon noodles made at the stall are served in soup or "dry" – tossed in house-made chilli sauce and topped with minced meat, meatballs, poached egg and fried lard. With limited availability, they tend to sell out early.
Localisation
Geylang Bahru Market & Food Centre, #01-58, 69 Geylang Bahru
Singapore 330069