A restaurant with an industrial vibe in the heart of the city’s Chueca district, featuring an open-view kitchen impressively and enthusiastically run by Juan D'Onofrio, an Argentinian-born chef who is very happy in Madrid, especially as it is said that “this is the city where everyone, including chefs, find their place”! The contemporary and innovative dishes on the à la carte are high on colour and perfect for sharing, and always aim to bring together Far Eastern culinary thinking with Mediterranean-style concepts. A small adjoining annexe (La Trasera de Chispa Bistró) provides another dining option here.