ViaMichelin
Dayang (Wenming Road)
Image du lieu
Guide Michelin
Bib Gourmand
Cuisine cantonaise
L'avis du Guide Michelin
Since 1983, Dayang has been synonymous with double-boiled soups, which dominate its menu. Three stacks of steel steamers in the corner turn out tasty health tonics every couple hours and you never know in advance exactly what will be available. In the top-selling silkie chicken soup in whole coconut, meaty and nutty flavours mingle. The quail soup is also popular. Adventurous eaters might like to try the turtle jelly with milk and honey.
Localisation
160-1 Wenming Road, Yuexiu
Guangzhou