Located on the ground floor of the centrally located luxury The First Roma hotel, with its elegant atmosphere and decor of original artwork, paintings and sculptures, Acquolina serves fish-based dishes with a Mediterranean flavour and an added twist of creativity. The perfectly balanced recipes include delicious options such as “mullet, duck heart, juniper and cherry” and “mushroom, snail and parsley”. The service is of the same high standard as the food, with staff offering efficient and discreet assistance throughout the meal. An excellent wine selection completes the picture.