The foggy beaches of Marin County may be a far cry from the sand and surf of Baja, but this lively spot keeps the vacation vibe alive with margaritas, mezcal and madly delicious Mexican cooking. And while Playa feels upmarket with its colorful tiles, blown-glass lights and walls of windows, its food is wonderfully authentic. The menu makes for tough choices: opt for a quesadilla or ceviche with apple, red onion and a tomato and lime marinade to kick things off before an array of tacos or their pollo al carbon. Whether you choose a cocktail and a mushroom-squash blossom quesadilla at the bar or bowls of chips and queso fundido with a big group on the sunny back patio, good times are guaranteed.