Dripping in lush greenery, this simple shop feels like an indoor garden. Its signature dish is a crispy bánh xèo pancake filled with beef, squid or shrimp, alongside herbs and veggies, wrapped in rice paper and dipped in a peanut sauce. Another speciality from Da Nang is bánh tráng thịt heo – rice paper roll filled with sliced pork belly, ribbon rice noodles and fresh herbs. But its umami-loaded fermented anchovy sauce is what delivers the oomph!