Appt 115 is an intimate wine bar with a cozy ambience. It's the sort of place you'll want to stop in for a glass or two of wine paired with a charcuterie board or perhaps a parade of dishes from the full menu. Texas Ruby Red grapefruit with toasted coconut and fermented chili presents an intriguing surprise before a crispy rice cake topped with langoustine and sweet tamarind. A single Hokkaido scallop with red curry followed by duck cassoulet and Texas wagyu are among the bites on the multicourse tasting menu. Food may be the focus, but wine is taken just as seriously. The list is a passionate curation balancing old and new world finds with many small producers.