De 80 $US à 80 $US
Electric Lemon
33 Hudson Yards, New York 10001 Itinéraire
Cuisine actuelle

Informations complémentaires

  • Cuisine actuelle
  • Air conditionné
  • Repas en terrasse
  • Vue

Informations pratiques


Contrary to what the gym on the ground floor of the building might suggest, this dining room is hardly the place to eat lean. Blame restaurateur Stephen Starr, whose team turns out a wholly satisfying, oft-creative menu that weaves in global flavors with convincing suaveness. And like so many of Starr’s restaurants, the space is a real stunner with high ceilings, gorgeous views, and elegant mid-century modern touches.
Find evidence of these international influences in the beef tartare—stuffed into egg crêpes and served with smoked oyster sauce—as well as the roasted black bass paired with poblano and avocado salsa and corn tortillas. When it comes to dessert, don’t feel guilty if you finish the froyo with lovage meringue and juiced green herbs. - Les inspecteurs du guide MICHELIN


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