Tower 42, 25 Old Broad Street, City of London, Londres EC2N 1HQ
Itinéraire
Cuisine moderne
Une étoile MICHELIN : une cuisine d’une grande finesse. Vaut l’étape !
Des produits de première qualité, une finesse d’exécution évidente,des saveurs marquées, une constance dans la réalisation des plats.
The buzz from the bar is the first thing you notice at Jason Atherton’s handsome restaurant on the 24th floor of Tower 42. Dark and moody, with a subtle art deco twist, it boasts impressive views of the City skyline. The concise menu offers unadulterated dishes with a British heart and, while the kitchen has a deft touch, acknowledges its customer base by making dishes robust in flavour and generous in size – this is elegant, refined but satisfying cooking. The Josper-cooked meats are a hit, and the wines are also noteworthy, with a good mix of styles and prices.