Run by an experienced Moldovan restaurateur, Ganèa celebrates quality wine, meat and baked goods. The dimly lit setting is elegant and comfortable, perfect for a romantic meal. Aged Australian Angus beef is grilled to perfection and one of the menu's highlights. The signature chicken soup with noodles and vegetables is punctuated by an exclusive seasoning blend that is a family recipe. Moldovan wines from Bessarabia are also worth a try.
- Les inspecteurs du guide MICHELIN